Ok, these might be my new favorite muffins. I made these gluten free so that I could eat some, but my non-gluten-free family ate them so quickly that I almost didn’t get a picture.

Sometimes you just need a super simple and quick go to, and this is one of them. This no-bake recipe is just 5 ingredients and all it requires and melting and mixing. (And depending on the brand of Rice Krispies you use they are also gluten free!)

This recipe is gluten free but because it is flourless it is super fudgey and rich and great for people that aren’t gluten free as well.

These peanut butter Nutella cookies have quickly become a new favorite.